Sir-ra-cha—a.k.a. rooster sauce is the new king of condiments.

SOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO GOOOOOOOOOOOD!

New and Improved!

Witness the Sprayracha, Dealer of Spicy Justice

A Reddit user with some Sriracha and a spray bottle top created, in a flash of genius, the Sprayracha. Whether you want to apply a misting of Sriracha to a plate of noodles or simply to coat your house in the sauce's garlicky hotness, the power is in your hands. It could also probably qualify as a weapon--it's hip holster-ready--making you the "Sriracha Cowboy," or "Sir Racha."

http://www.bonappetit.com/blogsandforums/blogs/badaily/2012/05/sprayracha-sriracha-spray-bottle.html

25 Ways to Use Sriracha:

Chile-laced Sriracha sauce is a secret ingredient in many kitchens. Here are 25 ways to use it

Say it—sir-ra-cha—a.k.a. rooster sauce is the new king of condiments. This additively spicy chili sauce can kick up flavor and heat in any dish.

1) Sriracha Ketchup - ...or just mix into ketchup and spread on a burger or sandwich.

2) Sriracha Marinara Sauce - Skip the crushed red pepper flakes or cayenne pepper; add a spoonful of Sriracha and you've got instant arrabiata to toss with your favorite cooked pasta.

3) Bloody Mary - skip the hot sauce go for the Sriracha.

4) Sriracha Cocktail Sauce - Stir Sriracha into ketchup along with a spoonful of horseradish, a dash of Worcestershire sauce, and a squeeze of fresh lemon juice; serve with fresh shrimp, oysters, and clams.

5) Sriracha Mayo - Mix Japanese or regular mayonnaise with sriracha and lime juice. Spread mixture on sandwiches like Cuban or Banh Mi.

6) Sriracha Garlic Bread - Whisk Sriracha, minced garlic, and melted butter in a small bowl; brush over cut sides of bread. Sprinkle with grated Pecorino or Parmesan and broil until toasted.


Read More http://www.bonappetit.com/recipes/slideshows/2011/06/sriracha-recipes-slideshow#ixzz1wW97UpdB